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Raspberry — product description on

Raspberries — one of the most favorite berries in our country.

The juicy, sweet berry settled long ago on the garden plots of Russian gardeners, who appreciate not only the amazing taste, but also the unique beneficial qualities of this berry.

Raspberries — one of the most favorite berries in our country.

The juicy, sweet berry settled long ago on the garden plots of Russian gardeners, who appreciate not only the amazing taste, but also the unique beneficial qualities of this berry. It is believed, for example, that by eating at least 500 grams of raspberry a day, you can lose two kilograms without a diet.

And if at least once a week to replace them with dinner, you can safely count on all five.

And all this because raspberries activates the metabolism.

Raspberry strengthens blood vessels, stimulates metabolic processes in the body, speeding up metabolism, restores connective tissue.

It helps with all sorts of allergies, removes from the body heavy metal salts, cholesterol and radionuclides.

Raspberries are great for colds and high fever: this is the same aspirin, but without side effects.

From a biological point of view, all kinds of raspberries are plants of the genus. Rubus. The most common species familiar to each of us is raspberry ordinary (Rubus idaeus) with red berries; Bred a lot of its varieties. Very famous and blackberry raspberry (Rubus occidentalis) with black berries that look like blackberries.

In popular in America raspberry bristly (Rubus strigosus) berries are pale red or yellow. The natural hybrid of the last two species has become purple raspberry (Rubus neglectus).

In common in Asia and Africa Mysore raspberries (Rubus neveus) berries are pale red when immature, and red when ripe.

There is even a raspberry hybrid with blackberry — loganberry (Rubus loganobaccus).

Raspberry berries are served fresh with cream, milk, sour cream, ice cream, they are made from jam, jam, jelly, marmalade, marshmallow, juice, juice, syrup, liqueurs, liqueurs, wines, add them to cakes, ice cream, cakes.

Let’s add that in Germany raspberry syrup is added to beer Berliner Weizsee (Berliner Weiße), and in Belgium and France prepare raspberry lambic — frambozen or framboise.

Of raspberry leaves brew herbal tea.

Raspberry Season — JulyAugust; for the earliest varieties — June, for the latest ones — September.

The greenhouse raspberry is sold all year round, but its nutritional value is not so high.

Ideal raspberry berries — with a strong rich aroma, beautiful rich color, strong and not crumpled.

It is better to buy seasonal raspberries in the market in June-August than to overpay for less valuable greenhouse raspberries in other months.

Keep raspberries better in the refrigerator, wrapped in a bag, and not for long.

The best way to preserve the good qualities of raspberries for autumn and winter is to grind it with sugar or freeze it.

You can make raspberries for the winter in different ways, for example, to make raspberry jam, raspberry jam.

The July menu is great.

It is like the July star-fall. Every seasonal product is a star,.

The raspberry season will fly fast, so we offer to eat it as much as possible. In our hit parade.

Drinks with raspberries are relevant at any time of the year: in winter, hot tea with raspberries is a sure remedy for.

Raspberry dessert is an absolute summer treat. Actually, raspberry itself is good enough:.

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