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Banana liqueur — how to drink and where to add, homemade drink recipe

Banana liqueur — product description with photo, composition and calorie content; how to cook at home; use and use

Calories: 248 kcal.

The energy value of the product Banana liqueur:
Protein: 0g.
Fat: 0 g
Carbohydrates: 63 g.

Banana liqueur — This is a dessert alcoholic drink, which is used to create a variety of cocktails. Also, this liqueur is sometimes added to pastries or desserts in order to give them a banana flavor and a little alcohol spice.

There are two types of banana liqueur: a drink of creamy consistency, as well as a liqueur that looks like cognac. In any store, a real banana alcoholic drink is not cheap, and if you see liquor for a small price, then this is most likely a fake. Always pay attention to the price and the composition of the product being purchased, as very often you can find low-quality banana liqueur on the shelves. Also prefer well-known brands that are responsible for the quality of their goods.

Banana liqueur can be used as a tool that stimulates appetite. Also, the drink can relieve fatigue, irritation, elevate mood and improve the digestive process. But all this only in the event that not to abuse them. It will be enough to have one small glass per day to improve your mood. But it is better not to give this alcoholic drink to children and pregnant women.

The process of making banana liqueur is very simple. The drink does not require a large number of ingredients, so you can easily make it at home. This is what we will tell you in our article.

Making a banana liqueur at home is easy. For its preparation you will need fresh bananas, sugar or condensed milk, alcohol and chicken eggs. Please note that you need to choose ripe bananas, but not overripe. If they have dark spots, the banana liqueur can start to taste bitter.

Do not use moonshine to make a drink, as it has a specific smell and can spoil the taste of banana liqueur. It is best to use vodka or diluted to forty percent alcohol.

The method of cooking banana liqueur is as follows:

  1. Choose ripe bananas, peel them and cut them into as small as possible.
  2. Now take the chicken eggs and separate the whites from the yolks. Fold the yolks into a lockable container and put them in the refrigerator, and you will need the whites to make a banana liqueur.
  3. Next you need to take a deep container, send banana slices, proteins, fresh and condensed milk into it. Using a mixer, all ingredients must be crushed until smooth.
  4. Continuing to mix the liquor, pour vodka or alcohol into it in a thin stream. The mixer must be set at low speed.
  5. Leave the finished drink in the fridge for an hour, after which you can filter it with gauze and bottle it.

This method of cooking banana cream liqueur is very simple. If you do not want its consistency to be too dense, add less egg whites or do without eggs.

To improve the taste, many hostesses often add ground coffee, chocolate or cinnamon to a banana liqueur. You can also experiment and add any other aromatic spices to your taste.

Banana liqueur is usually used to make cocktails, but it is often used as a standalone drink. You can also add it to cake cream or any other dessert to give it a light banana flavor.

You can drink banana liqueur in several ways:

  • in pure form;
  • diluted;
  • together with another alcohol;
  • adding to cocktails.

When using the drink in its pure form, you should know that the banana liqueur is not combined with cigars and tobacco, it should be served chilled, but not cold, and the glass from which to drink the drink should have a volume of 25 milliliters.

Dilute liquor from a banana at its discretion. Water, milk, cream, hot chocolate, coffee, ice or juice are suitable for diluting. You can independently control the strength of the liquor, diluting it with any selected liquid, which is an indisputable advantage.

Among other things, you can drink banana liqueur and in combination with other alcoholic beverages. As an option, perfectly suited whiskey, gin, vodka, brandy, rum or brandy. Consider that when mixing you get a strong enough drink, so do not overestimate your own strength!

Banana liqueur cocktails are usually loved by women. But many men are also not against eating such yummy! Especially popular is the Pina Colada cocktail, which contains banana liqueur, as well as many other ingredients. The drink turns out very fragrant and tasty. You can find on the Internet a large number of recipes for making banana liqueur cocktails, but the main ingredient is better to take home.

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